For Artesan herring, the best pieces of herring are hand-selected and the products are packaged in glass jars by hand in our production. In the preparation of Artesan herring, we use fresh, locally sourced ingredients. Five flavor options: onion, gin-juniper, lingonberry-cloudberry, black currant and strawberry-champagne.

Ingredients: HERRING 45% (Clupea harengus), water, sugar, onion 10%, salt, vinegar, allspice, rosepepper
Ingredients: HERRING 45% (Clupea harengus), water, sugar, onion, salt, gin 1,8%, vinegar, aromas (gin, juniper), cranberry, juniper berry 0,5%, rosemary
Ingredients: HERRING 45% (Clupea harengus), water, sugar, onion, salt, vinegar, apple wine vinegar, lingonberry juice 1,5%, cranberry juice 1,5%, lingonberry-gin liqueur, lingonberry 1,1%, cranberry 1,0%, aromas (garlic, redwood), rosemary
Ingredients: HERRING 45% (Clupea harengus), water, sugar, onion, salt, vinegar, red wine vinegar, aromas (blackcurrant, redwood), blackcurrant 1,1%
Ingredients: HERRING 45% (Clupea harengus, caught with purse seine in the North East Atlantic fao 27), sugar, water, onion, strawberry juice 5%, salt, vinegar, redwine, champagne 0,25%, red wine vinegar, aromas (champagne, strawberry, redwood), rosemary.